Serendib Flour Mills nourishes employees with dry ration distribution
Serendib Flour Mills (SFML) demonstrated its unwavering commitment towards the well-being of employees and the broader community by distributing essentials to over 500 staff members recently.
The dry ration packages consisted of a comprehensive array of staple goods carefully assembled to alleviate financial burdens and ensure food security for SFML’s dedicated workforce and their families during challenging times.
This year’s dry ration distribution marks the third consecutive year that Serendib Flour Mills has undertaken the initiative, reflecting the company’s ongoing dedication to the wellbeing of employees and families.
Importantly, the daily essentials were sourced from local suppliers and vendors, contributing to the sustainable development of local communities. By supporting these suppliers, SFML contributes in generating economic growth and promoting local businesses.
Serendib Flour Mills’ dry ration distribution program demonstrates the pivotal role played by employees in driving success and the company’s determination to prioritize their welfare. The tangible support to ensures they have access to essential food items lessening their worries. It also aligns with the company’s core values of corporate social responsibility and pledge to creating a positive ripple effect that extends far beyond operations establishing a better future for all.
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